Black Sheep Farm No. 5
Premium Thai grass-fed lamb . Vacuum packed. Delivered fresh across mainland Thailand. The same lamb is supplied monthly to a Michelin Guide–listed restaurant in Bangkok
Today's Selected Cuts
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Sold outLamb Rack French Cap on
Regular price 600 ฿ THBRegular priceSale price 600 ฿ THBSold out -
Sold outThai Lamb Fore Shank
Regular price 270 ฿ THBRegular priceSale price 270 ฿ THBSold out -
Sold outThai Lamb Front Shoulder
Regular price 700 ฿ THBRegular priceSale price 700 ฿ THBSold out -
Sold outThai Lamb Hind Shank
Regular price 310 ฿ THBRegular priceSale price 310 ฿ THBSold out -
Sold outThai Lamb Mince
Regular price 280 ฿ THBRegular priceSale price 280 ฿ THBSold out -
Sold outThai Lamb Neck Fillet
Regular price 250 ฿ THBRegular priceSale price 250 ฿ THBSold out -
Sold outThai Lamb Rump
Regular price 420 ฿ THBRegular priceSale price 420 ฿ THBSold out -
Sold outThai Lamb Shortloin Chops
Regular price 410 ฿ THBRegular priceSale price 410 ฿ THBSold out
Thai grass-fed lamb — rare, premium, and local.
Most lamb sold in Thailand is imported. Ours is different. Raised right here on Thai pasture from White Dorper & Santa Innes bloodlines. Our sheep are grass-fed from birth on open land. We our proud to sell our own produce direct — no middlemen, no imported product. Just fresh, grass fed proper lamb.